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My Knitting Roots…

Posted on August 27, 2025 by Jo Anne

I can spend hours knitting.  Really, who can’t?  But how did I get here?

My first introduction to knitting happened at the Waldorf School of Garden City.

Having grown up in a small one-square-mile town on Long Island, leaving the comfort of district public school kindergarten for the private education of a small Steiner-based education while not a cheap step for my parents, was a terrifying step for me.  You see, as a young child, I was very shy (you’d never guess that now!).  So entering a classroom of students, most of whom had been together for the past two years of nursery and kindergarten, left me feeling very much on the outside.  Waldorf education is incredibly unique. I won’t go into it now, but basically, it consisted of a main lesson, some French and German immersion fun, some handwork, some woodshop, some physical activity (eurythmy) and some music.  My love of mythology is deeply rooted in the main lesson – I think – in fourth grade.

Handwork is a subject that is not taught anywhere else – that I am aware of.  In first grade, I began to learn to knit. Before we did anything with fiber, we created our own knitting needles.  I honestly don’t remember quite how we started, but I suspect we were given wooden dowels of the correct diameter for whatever project we were going to make.  We sanded down the ends to points. We added wooden beads to the other end (I chose red – distinctly remember that).  Then we varnished (or maybe we varnished first and then added the beads).  Once we had our knitting needles, we learned how to cast on.  Now, my memory is pretty good, and I can’t believe that they would have taught this cast on to first-grade students, but I could swear it was a knitted cast on.  I was five years old.

I continued to knit (and crochet – learned in second grade) through fourth grade.  I remember, when I was in first grade, my brother was in fifth, and he was knitting with *gasp* FIVE needles.  I was looking forward to learning THAT technique because it both fascinated and terrified me.

In the summer between fourth and fifth grade, my father, a very successful life insurance and financial estate planning attorney, suffered a heart attack.  We were all incredibly lucky, as this cardiac event did not take his life, but I could not remain at The Waldorf School.  I was so unhappy with this decision.  My sister was able to stay – she had only two more years of high school, so it only made sense.  My brother, he would try a new private school as a freshman.  Tuition was a little lower as it was a Catholic school.  And I…I got to go to the local public school for two years before starting what was then called “junior high.”  I won’t say much about my public school experience.  That is totally a story for another day…maybe another blog post.

Needless to say,  my knitting just about stopped, except…my grandmother, my maternal grandmother, used to come stay with us every Friday night.  She would bring her knitting, and we would watch Dallas and Falcon Crest together.  Sometimes I would knit with her.  Sometimes I wouldn’t.  But it certainly kept my interest.  She had five children (my mother was the oldest) and what she made for one, she made for all.  I remember her making bedspreads, and throw pillows for each of there bedrooms.  I honestly can’t remember how long it took her to do it, but I can say that I wouldn’t be surprised if it was a year for all five sets.  Five afghans.  And five matching pillows.

Occasionally, she would need more yarn.  And I loved those days.  From an early age I loved the mall – and this was a yarn shop at the mall.  I know I was a lot smaller then, but I swear, it was a huge yarn store, called Hanan Yarns.  This was back in the days before malls REALLY became the place to be, and this yarn shop was part of the off-shoot corridor with other shops that most people didn’t visit.  What I loved about this yarn shop was the colors.  So many colors.  At 10, I couldn’t tell you if it was wool, or acrylic.  Did I care?  NO!  It was just so much fun to go.

At any rate, it became a thing for us to be knitting on Friday nights, until I was old enough that Friday nights were spent roaming my small town on foot with my small group of friends.  I didn’t really produce anything.  But every Friday, my grandmother would share her needles and her yarn and I’d start a square or a rectangle or something.  In hindsight, she likely pulled it out every week and just handed me back the same yarn the next week.  I wouldn’t blame her.  I wasn’t committed enough to actually choose something to make.

When the Friday nights with Nanny stopped, so did my knitting.  This is maybe a 4 or 5 year break.  I can’t remember exactly.  And it didn’t matter.  My favorite sweater was from Gap.  It was this dark green, but imagine the shine of emerald on it as well, long sleeved, turtle neck sweater.  I wore it everywhere.  And somewhere around my third year, the elbows started wearing through.  But as with all fashion, something purchased years before was no longer available.  So I said to myself, “Self, you know how to knit…why don’t you just make one!??”

So on a day where my class schedule was light, I looked up yarn shops in the yellow pages (yes, I said ‘yellow pages.’  IYKYK).  To my delight, there was a shop not far, just a subway ride away.  So I hopped on the subway, and found my way to the yarn shop.  Wearing my green sweater with the elbows wearing through – because I wanted to remake that sweater and I needed the example with me.

We didn’t find a pattern for the exact sweater.  Nor could we find yarn that was an exact match.  But we found a pattern, yarn that was a passable color match, and she guided me to a “Learn to Knit” book by Leisure Arts.  When I had mentioned that I hadn’t been knitting in (and this is a guess) 6-ish years, AND that I didn’t really have any advanced knitting skills, we thought this book would be a good place to start.

Did I ever finish that sweater?  No, I absolutely did not.  I don’t think I have the yarn or the pattern anymore either – lost in some move somewhere along the way.  But since then, I have seen sweaters that have more similarities to my memory of that favorite sweater, and will someday recreate it.

Regardless, I’ve been starting projects ever since.  (Did you notice I said “starting” and not necessarily “knitting” or “finishing?”) My finished projects came after I started having kids.  I’ve knit sweaters and ponchos, and hats.  I love making hats, because they are reasonable quick, and you don’t have to make two.  At this point I have finished many projects.  Projects I love and projects I hate – and subsequently rip out.  There are also projects I just forget about and find years later!

How did you get started?  Did you have a friend or family member with whom you’d knit on the regular? What projects do you love to make?

 

Crafting, Connections, and Community

Posted on June 6, 2025June 6, 2025 by Jo Anne

I have spent almost a year and a half building a community of knitters/crocheters at my local library.

What started as a very small (read: 3 person) beginner knitting class, has grown into a knitting group of twenty makers ranging from early-mid-twenties all the way up!  I don’t actually know how old the oldest member of our group is because, well, you never ask a lady how old she is.  But I will gladly tell you that I turn 55 this year and maybe half the women who arrive are anywhere from a year to more than a year older than I am.  It’s a good range.

In February of this year, I began spending my Saturday afternoons (mornings, if I had something scheduled for the afternoon) at a shop local to me.  The owner, resident designer/teacher, environment, (all of it!) is so lovely that when I miss out on going, I feel it.  Hard.

All this to say, as I keep reading Craft Psychology by Dr. Anne Kirketerp, that crafting, connecting with people, and building community is what I have become.  I cannot give this up.  With multiple WIPs and a growing number of friends in the craft (several taught by yours truly), I will continue to grow my community.

Join me on a journey of knitting.  Did your journey start?  How long ago?  Do you want to start?

UFOs

Posted on June 22, 2024May 12, 2025 by Jo Anne

My world is surrounded by unfinished objects.  Today…I’m going to talk about four of them.

  1. Shipwreck Shawl
  2. Comfort Zone
  3. Maika
  4. Fun in the Sun Socks

As a process knitter, I like to have projects that cover all sorts of scenarios…not necessarily about the finished product.  It could be a technique, a passing of time, functionality of the project itself.

Shipwreck began as a major challenge for me – back in 2009 when it was first published.  My friend Jainy and I agreed we’d work on it together.  I had purchased this beautiful yarn from Knit Picks and was ready to go.  A few months later, Jainy had finished it, and I hadn’t.  Why such a challenge – and why wasn’t it finished?  First, it’s a circular lace shawl.  Circular knitting was not new to me, but lace absolutely was.  I was new to lifelines, and multiple yarn overs, and heavens-to-Betsy, if anything slipped off the needle – especially a YO, it was not easy at all for me to figure out.  Second, there’s BEADS involved.  And there are multiple ways to add beads to a knitting project.  The most tedious being to pre-string the beads.  And

yet, I was convinced that pre-stringing was the way to go.  I never actually got to that part.

Anticipation killed my motivation to get this done.  Fast forward to August of 2022, and I decided again to give it a go.  I found some gorgeous Shibui Lunar yarn, and I was making great progress.  Until I got to the beaded section.  I haven’t abandoned the project, nor have I ignored the beads (although, I could absolutely skip the beads if I wanted to), but while the stitch work is an easy K1, YO at this point, I haven’t worked on it in over a year.

 

 

Comfort Zone started as what I like to call a sideline project.  That doesn’t mean it is sidelined to all other projects.  It just means, that I work on it on the sideslines…sideslines of soccer games, dance competitions, basketball games…It has enough interest to keep me engaged, but not so much that I must pay attention at all times to every single stitch.  And…it’s going to be a poncho, which I love.  (Why do I love ponchos?  Maybe that’s for another post.)  In particular I love this one because I think it is going to be incredibly warm.  It is being knit from Malabrigo Washted, it’s got sort of a loose roll-down turtleneck collar, and then it’s just a poncho.  With some detailed twisted stitching down the arms.  If I try it on, it currently lands just below the bust line, so I definitely have a way to go, but now that I don’t have any sidelines to sit for a while, it will either hibernate, or become my TV-watching project.

 

Maika was my first foray into test knitting.  I should have known better.  As a process knitter, I should have known that having a deadline (not a gift deadline) was the kiss of death.  I have since seen many test knits of interest, but knowing myself, I have declined applying.  What is a test knit?  Simple.  Designers look for people to knit their new designs to ensure that the way the design is written makes sense, produces what it claims to, and is easy to read and understand.  I can do a post on test knitting sometime in the future, after I successfully manage to test knit in the time limit.  So don’t hold your breath.

What I love about Maika which made me want to try the test knit, is it is a cardigan that just looks so comfy and warm.  And when the fall rolls around, I’ll be happy that I have it!  As long as I finish it.

 

My newest UFO is the Fun in the Sun Socks.  They are cute, and part of my self-challenge of finishing a pair of socks. It is part of a collection, and I just thought the little popsicles were so cute – so this is the pattern I chose.  It’s super cute, right? I got this much done in a week…(that’s good for me because there are so many other things that I do with my time)…and now I’m ready to start working on the heel.  What to do what to do?  German Short Row Heel?  Afterthought Heel?  Heel Flap and Gusset?

 

 

 

 

These are my main UFO’s at this point.  But I have way more than that.  Not to mention yarn set aside for specific projects I want to start.  How many UFOs do you have?  How much yarn do you have sitting around waiting to start a project?

Dream a little dream…

Posted on June 15, 2024May 12, 2025 by Jo Anne

Over the last decade or so, I’ve gone in and out of various jobs, sliding through unemployment, working full-time in tech, part-time in real-estate or athletics, sometimes one job, sometimes three, volunteering at school, with soccer, taking on direct sales with Pampered Chef and with Arbonne; experiencing a little bit of success in any of these, and also elevating my stress level a little tiny bit at a time, so that I didn’t even realize how stressed I am, and continue to be.  But that’s not what this post is about.

This post is about a dream.

Also over the last decade, I have thought of many different ways to open a yarn shop.  I would love to provide lessons and classes, luscious yarn to feel and buy and make lovely gifts.  A place to hang out and knit.  And I’m fairly convinced that I need capital.  Lots of it.  To make the haven of relaxation-through-fiber-art that I am dreaming of. I also had the idea to add a coffee counter – with a barista to make those delicious espresso drinks.  I even went so far as to meet with someone from a local organization that helps people start their small businesses.  But it was suggested to me that I create a yarn space that required a monthly subscription, and that just didn’t sit well with me.  And so the dream took a back seat.

The other part of the dream is that I would need to be able to teach.

This terrified me.  Any time I thought about it.  Not because I have trouble speaking in front of large groups, but because I thought…who wants to learn from me?  Who am I to think I can teach someone to knit?

Some might call this imposter syndrome.

But really, why was I suffering imposter syndrome where knitting is concerned?  I learned to knit in first grade.  I was 5.  (So anyone who says kids are too young to learn should go speak to the folks at The Waldorf School of Garden City and try to tell them that!)  And there were opportunities out there.  I had certainly taught friends to knit.  But I was terrified to shop my services around.  Again…what credentials did I have that would make someone want to take me on a teacher?

Well, everything happens for a reason, and my library was already offering knitting classes once a week in the morning.  And when their end of winter registration opened up and was posted on the ‘book, there were a number of comments looking for an evening class.  So terrified as I was, I emailed the library and offered to teach in the evening.

What a blessing it has been.  The students, all women (although men are welcome too!), are lovely – ranging from singles, to not-so-newly-marrieds, to grandmothers.  They picked up the needles and seem to be enjoying what they’re learning.  And we are going to keep going!

So I feel like part of my dream is happening.  Now I just need to learn to write a business plan, learn how to do the market research, and start my yarn shop!

Post-party Post-Mortem

Posted on July 3, 2021May 12, 2025 by Jo Anne

 

 

Saturday night was a blast.  I arrived at my friend’s house about 4:15pm, and we were ready to serve by 6pm.  That’s pretty good in my book.  It helps to have a kitchen with two ovens, a grill right outside the door, all the counter space you could need for prep, as well as a disposal, two refrigerators, and heaven knows what else is hiding in her kitchen.  But I can tell you, if something is hiding in there, I want to use it.

You will notice that one thing is missing from this post.  Pictures.  I had plans.  Big plans.  Mostly, to photograph the food…and not just the food but the spread.  The plan was to photograph it, so that I could share it here.  with you.  Online.  But by the time I remembered, 80% of the food was gone.

 

What did we serve?  When I arrived, the first thing we did was to heat up the grill.  It was important to get the steak grilled (it’s use will be described later) so that it could rest for an hour before slicing. My friend (I’ll call her 90210) had already prepared a Spinach & Artichoke dip in her crock pot.  I tried it – it was delicious.  So, while I prepping toast points (which consisted of me slicing up French Bread, and brushing it with a mixture of olive oil, pepper, salt and garlic) 90210 was prepping the meatballs.  Neither of us had any ground fennel, and so I had brought over my mortar and pestle and she quickly went to work grinding up the whole fennel seeds that she had in her pantry.  In no time at all, she had all the ingredients mixed up for the meatballs.

 

By 5pm, the steak was resting, the meatballs were cooking, and the mushrooms were waiting to be stuffed.  I began to inform 90210 how to construct a baked brie.  My personal favorite way to do this is to roll out the puff pastry (after thawing it properly) and pressing out any creases that may appear.  Place the brie wheel in the middle, and then spoon apricot preserves on top.  I think it’s ok to be generous with the preserves, but it can get a bit gooey.  Once you have that bit done, you can fold up the pastry to enclose the brie and preserves, and then I like to make an egg wash of egg and milk.  I think a milk wash or an egg wash alone would be sufficient, but the mixture, to me, adds nice color to the pastry without burning it.  We popped that in the oven for an hour.

 

The stuffed mushrooms were coming along.  Onions, celery, panko, stems, it really came together quickly with two of us working.  We sliced the steak, dolloped a horseradish cream sauce on the toast points, and topped it with a slice of steak.  Once the meatballs were done baking, they were transferred to a sauce pan with some Roasted Onion & Garlic Jam.  It was delicious.

With the help of 90210, we were ready to go by 6pm.  Our third hostess, Lady31, arrived with her wares in tow, and began to set them up for display.  It is amazing just how many bags you can have – and each one with a different purpose.  As our guests filtered in, we wondered if we may have made too much food.  They all seemed to enjoy it.

Our final spread included meatballs, stuffed mushrooms, cracked-pepper steak crostini, baked brie, spinach & artichoke dip, crudite, and a cheese platter.  Our guests supplied their own wine, and my beer (Thank you, Señorita!).  As I said, I’m missing pictures.  Why oh why didn’t I take any pictures???

 

Thanks, 90210, for letting me cook in your kitchen!

 

Great evening, great company!

 

9.20.13 Update: I completely failed to mention, that as this was a direct sales party, there were guests who were bound to agree to host a party of their own.  So, when Miss Bliss said she was going to book a party, she asked me to cater her event.  Is this the start of a new business for me?  I know, I know…two parties do not make a business.

What’s that about intermittent fasting?

Posted on April 20, 2021May 12, 2025 by Jo Anne

So I decided to try intermittent fasting. I was going to try to psych myself up for it, but last week, I had stopped eating around 8pm on Tuesday night, and then I just didn’t eat until 12:30pm the next day. I thought to myself, well, it’s as good a time as any. I just…went with it.

I’m fasting for sixteen hours a day, with an eight hour eating window. For the most part, it’s not bad. I wake up, take my meds, drink my coffee, and I’m good until it’s time to eat. But ultimately, sometimes, I don’t even want to eat when my eating window starts.

Being at home, I should be able to prep my food and have it ready to eat by the time my fasting window closes. Unfortunately, I have not been organized enough for that. I haven’t quite gotten the hang of the ‘right’ foods to break my fast with. But I’m getting there. At least I’m eating enough to sustain myself through the fast. I’m definitely getting protein, and carbs (in the form of breads and grains). I need more vegetables. I will eat a good chopped salad.

But I am learning. And hope to continue to share the journey with you.

Classic Adobo

Posted on April 8, 2021May 12, 2025 by Jo Anne

So with Easter looming ahead of me, I, of course, was trying to determine what we should have for dinner. The truly traditional lamb was not to be. Not only am I not a fan of lamb, but I have never made it for my family, nor have I ever forced them to eat it. It would have been an incredible waste of time and money for something they may or may not like, and I most definitely would not like.

The next option was a ham. I know my oldest would have loved it, but while she and my husband would have eaten it, my other two would not. My love for side-dishes notwithstanding, it would also have meant that I would have had to come up with at least 3 sides that we would all agree on. I can whip up some killer sides, but the time and labor involved…no thank you.

So I resorted to the (for me) non-traditional. My soon-to-be SIL had given me a book for Christmas that I had requested, called I am a Filipino by Nicole Ponseca and Miguel Trinidad. My hope was to learn some classics associated with my cultural heritage and instill a love for them in my husband and daughters.

This year, our main course was chicken and pork adobo. I planned ahead (by days). I did my shopping, and got everything I needed. I really don’t think I missed out on anything. And I have been reading. I didn’t get through a lot of the narrative at the beginning of the book yet, because I wanted the food. Have I mentioned I’m all about food?

Now I’ve made adobo before. It was always more stew-like, what I would liken to a stove-top braise. But this recipe had to be started well ahead of time, with the protein marinating for at least 6 hours. I let it sit overnight. In the fridge of course. And it was, let me go see what she called it, a “dry” adobo. This means less saucy.

I do have another recipe for adobo from a friend of mine who lives three states away. Hers calls for pork belly, and I’d always had a hard time finding pork belly. Nicole Ponseca’s calls for pork belly as well, and I went out of my way to find it (not very far, mind you). It was, and is delicious. You can see from my picture that the sauce really adhered to the proteins, as well, that is not “burn” or “char.” It is pure deliciousness.

The cooking process was challenging to time, with everything else I was cooking on Easter, but I managed. In future, I may lower the heat when I add the pork – that seemed a little bit overcooked and slightly tough, but I gotta say, so delicious that I’ve eaten the leftovers cold anyway.

i am a filipino

Posted on February 9, 2021January 24, 2025 by Jo Anne

this is a cookbook, cultural history written by nicole ponseca & miguel trinidad. it is my goal to read and cook my way through this book, and writing about it through this blog. but i will enjoy several journeys on this blog – not just this book. and chances are, i will embark on several before finishing even one.

not only is this the name of the book, but it is me. i was born to filipino parents at a time, i suspect, that it would not have been acceptable to raise me themselves. i was adopted, and raised in an irish catholic family – large and wonderful. i learned to love meat and potatoes with my entire being. the most foreign of foods i ate as a child were italian dishes and take out chinese food.

through this book, i hope to learn more about my filipino heritage.

Heading into the weekend like…

Posted on January 17, 2020January 24, 2025 by Jo Anne

Monday, I begin another nutrition journey – this time with my middle daughter.

Trang Doan at Pexels

We will be cutting out gluten, dairy, added sugar, alcohol (me, not my daughter since she doesn’t drink), coffee, soy…it is very similar to Whole30 in many respects, but a little more forgiving.

We will be increasing our vegetable intake, finding better choices for snacks and beverages, and doing an overall clean out of our system.

Upon reflection of this present week, I’ve been trying to figure out what will be the hardest part to do.  When I did Whole30, I had the least difficulty with the elimination, and my biggest challenge was adding in “good” foods.  So here’s hoping I do well.

But I’ll be heading into the weekend with a sense of enjoyment – not binging – and planning to enjoy delicious foods both before and for the following month.

Biting the bullet…

Posted on January 15, 2020January 24, 2025 by Jo Anne

Over the holiday break, my college student was home, getting herself ready for the upcoming (now in progress) spring semester.  She

Plush Design Studio at Pexels

invested in an Apple Pencil, and used it with her iPad and the app Good Notes.  She had mentioned that she wanted to start bullet journaling, but needed the pencil for school, and so, she took the time to create a digital bullet journal.

The results were beautiful.  I wish I could share some of her pages, but the bottom line was…she inspired me – as my kids most often do.  However I had recently invested in some notebooks, and planner inserts of my own, and couldn’t justify the cost of the Apple Pencil (although it is on my wishlist should I ever find myself in a higher paying job).

So, instead of dropping $99 on the pencil, I dropped about $15 on a few Micron Pigma Pens and a small stencil.  From all the blog posts and tutorials I’ve read, I was becoming overwhelmed.  So many options, and so much to choose from.  But one underlying message held true from all the bloggers.  Use a practice journal, expect mistakes, keep it simple and add embellishment later.

And so I have.  I found that a notebook I purchased last year for actual note-taking, was the perfect option to be a practice journal.  I started by making a list of the different types of pages (Index, Future Log, Monthly, Weekly, Daily, Collection) and determining what I needed to do first.  As any good bullet journaling blogger will tell you, take it slow.

So I started with an Index page.  This is my first page, and will allow me to update regularly.  My second page is titled the Key.  I expect to use this for note-taking symbols (To do, Complete, Migrating, Cancelled), but at the moment, all it has is a title. Next is a Future Log.  This has all the upcoming important dates for the next 6 months.  I don’t know if the journal will last six months, or nine, or twelve, but we’ll start with six.  Lastly, I started outlining a 90-day goals spread.  This includes a personal goal and a business goal, and Pampered Chef is the business on which I am focusing.

I haven’t fully fleshed out this 90-goals spread, but I hope to update this blog, weekly, with how my bullet journal is progressing.

Anyway, I have kept it to pencil.  There has been no ink, no color added.  I used one stencil for the Future Log.  But beyond that, it’s pretty simple.

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Recent Posts

  • My Knitting Roots… August 27, 2025
  • Crafting, Connections, and Community June 6, 2025
  • UFOs June 22, 2024
  • Dream a little dream… June 15, 2024
  • Post-party Post-Mortem July 3, 2021

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